Enter the Hottest Kitchen Entrepreneur Challenge and take your food or beverage idea to the next level. If you’re a home cook, an aspiring chef or foodie with an innovative food or beverage business concept, or are in the early stages of running a business, enter our Challenge and get your idea in front of the region’s premier chefs, restaurateurs, industry executives and financial experts.
There are two categories (STARTUP and EARLY STAGE). Pick the one that applies to you, read the rules and get ready to enter online starting April 1. You will be asked to answer the questions and upload a photo of your creation from Wednesday, April 1 through midnight on Friday, May 8, 2015.
All entrants must be able to attend the final judging event on Thursday, July 23 where finalists’ food or beverage samples will be tasted by judges and winners will be selected.